The Bird Menu

cocojune vegan yogurt, homemade granola, fresh fruit, drizzle honey

folded omelette, aged cheddar, pickled onions, arugula, garlic aioli, bacon on brioche bun

add avocado........$3.                                add home fries........$5

fried / scrambled, home fries, white / rye toast, avocado / bacon / sausage

white toast, soft scrambled egg, young burrata, avocado, basil oil

stewed peppers & tomatoes, poached egg, goat cheese, sourdough toast

add extra egg.......$2

buttermilk pancakes with choice of blueberries or banana

add bacon / sausage........$5

rye toast, herbed crème fraîche, pickled onions, poppy & sesame seeds

local greens, shaved veggies, quinoa, avocado, pepitas, sunflower seeds,

add soft boiled egg........$3                      add chicken........$6

wheatberries, roasted squash & brussel sprouts, avocado, tahini remoulade, romseco, pepitas, soft boiled egg

add chicken........$6

ettuce, american cheese, onions, special sauce, pickles on brioche, served with fries

add bacon / egg........$3

romesco, broccolini, swiss on rye

add fries........$5

blackened market fish, cabbage slaw, avocado, crema, served in a corn tortilla

add third taco........$8

with Caribbean dipping sauce

triple cream brie, twin sisters gouda, 2 year aged prosciutto, hot sopressata, dried apricots, jam, walnuts, marinated olives,
sourdough

veggies, tapenade, hummus, sourdough

fried chicken, coleslaw, pickles, spicy mayo (add cheese +2)

add fries..........$5

gouda, parmesan, cheddar, breadcrumbs

evoo, citrus, chili oil, cured cucumbers, gaeta relish

octopus, red onions, roasted peppers, cilantro, lime juice, vinegar, evoo, with plantain chips

served with gochujang sauce

roasted walnuts, mint, feta, orange segments, citrus vinaigrette

broccolini, brussel sprouts, lemon

Pacifico, chorizo, cilantro, butter, garlic, shallots

add fries...........$5

pan seared local fish, cannellini bean puree, shaved fennel salad, salsa verde

tofu, roasted baby zucchini & brussel sprouts, basmati, cilantro

add scollops..........$12

with harissa yogurt & arugula salad

strip steak (18 oz), french fries, watercress salad, chimichurri

 lettuce, american cheese, onions, special sauce, pickles on brioche, served with fries 

genovese pesto, parmesan, sundried tomatoes

prosecco, st germain, strawberry, lemon

hibiscus tequila, jalapeño, lime

ALB vodka, cucumber, lemon, basil

coconut washed bourbon, aperol, pineapple, lemon

mezcal, campari, sweet vermouth, cardamom, orange

ALB vodka, espresso, coffee liqueur

ALB vodka, espresso, coffee liqueur, baileys

prosecco, orange

prosecco, peach

ALB vodka / tequila, The Bird’s bloody mix

prosecco, aperol, club soda

vodka, chocolate liqueur, irish cream

vanilla vodka, passoa, passionfruit juice, with a side shot of prosecco

vodka / gin, premium olive brine

The Bird’s signature Espresso Martini vodka, espresso, coffee liqueur

Beaujolais, France 2020

Pinot Noir - Casablanca Valley, Chile 2022

Cabernet Sauvignon - Napa, California 2021

Chianti - Tuscany, Italy 2019

Les Baux de Provence, France 2022

Sangiovese - Santa Barbara, California 2021

Pinot Grigio - Venezia, Italy 2021

Sauvignon Blanc - Pfalz, Germany 2021

Chardonnay - San Luis Obispo, California 2021

Assyrtiko - Peloponnese, Greece 2022

Albariño - Galicia, Spain 2022

Vermentino - Sardegna, Italy 2021

Napa, California 2021

Santa Barbara, California 2021

Prosecco - Veneto, Italy

Brut de Noir Rosé - Emilia-Romagna, Italy

Côtes de Provence, France 2022

Provence, France 2021

Long Island, New York 2022